Thursday, May 15, 2008
My Dirty Little Secret
Over the past few weeks, anyone who knows me in real life has heard about (and even tasted in some instances) the bread Gerry and I have been making. Loaf after loaf of lovely, tasty, and very photogenic bread has issued forth from our kitchen. Now it's time for me to confess: It's no-knead bread and even someone with no cooking ability (that's me) can make it.
No knead bread apparently had its internet heyday a while ago, but I somehow managed to miss it. There are Flickr groups dedicated to it, long discussions about it on blogs, and even a plethora of videos on You Tube. With all the bread I eat, how did I miss this?
If you missed it too, and if you're a bread lover like I am, feast your eyes on these (too bad I can't take a picture of how good it smells while it's baking):
So that's it. No bread machine, no weird ingredients, no kneading, and almost no way to screw it up.